Nutella Cookies

Hi Everyone:

I know I have not posted for a while but my schedule has been so crazy. A full time job at work and a full time job at home but all so worth it when I wrap my arms around my little one and when he grabs my face with his tiny fingers!

Last weekend, I felt like having something sweet. I was tired from my permanent diet and wanted to take a few days off where I could just eat whatever I wanted without a sense of guilt! Who of us does not have these moments?!!

So I made these delicious Nutella cookies that went away soon after they got out all hot from the oven. Here you go, I am more than 100% sure that you are just going to love them! Just try to control yourself (unlike I did)! ~

Ingredients

2 cups All Purpose Flour

1 tbsp Cocoa

1/4 tsp salt

1 tsp baking soda

1 tsp vanilla powder

1/2 cup unsalted butter (kept for a bit outside the fridge)

2 whole eggs

1/2 cup brown sugar

1/2 cup white sugar

1 cup Nutella

Materials

Baking Sheet

Baking Pan (I used rectangular)

Ice cream Scooper

1. Preheat oven to 200 degrees celsius
2. Mix the dry ingredients: flour, cocoa, salt, baking soda and put aside
3. Mix the butter and the sugar with an electric mixer on low to medium speed
4. Add the Nutella, eggs and vanilla powder to the butter mixture and mix
5. Add the dry ingredients to the butter mixture and mix 
6. Use the ice cream scooper and scoop the cookie mix into rounds on the baking sheet inches apart
7. Put the baking pan in the oven for about 10 minutes. Keep an eye on them. They should remain soft.
8. Let the cookies cool before you devour them!

Enjoy the cookies with a cup of tea and your favorite book or sitcom! :)